简述葡萄糖浆与葡萄糖粉的区别！
来源：http://www.jnjdbc.com 日期：2021-04-07 发布人：admin
很多人认为葡萄糖浆与葡萄糖粉名字相似，是一种东西。其实不然，它们还是有区别的。下面我们就简单为大家介绍一下葡萄糖浆与葡萄糖粉的区别，一起看看吧：
Many people think that glucose syrup is similar to glucose powder in name, and it is a kind of thing. In fact, they are different. Let's briefly introduce the differences between glucose syrup and glucose powder
简单的从物理性质上来说，葡萄糖浆是流状物，葡萄糖粉是粉末物。
Simple from the physical properties, glucose syrup is a flow, glucose powder is a powder.
复杂一点呢就是葡萄糖浆是一种以淀粉为原料在酶或酸的作用产生的一种淀粉糖浆，主要成份为葡萄糖、麦芽糖、麦芽三糖、麦芽四糖及四糖以上等。又称为液体葡萄糖，葡麦糖浆；葡萄糖粉与葡萄没关系。葡萄糖是一种很常见的单糖，我们吃的白糖，是葡萄糖与果糖结合的双糖，通过水解，转变为两个单糖，被胃和小肠吸收。市面上销售的葡萄糖粉，是人体能量补充剂。
A little more complicated is that glucose syrup is a kind of starch syrup produced by the action of enzyme or acid with starch as raw material. Its main components are glucose, maltose, maltotriose, maltotriose and above. Also known as liquid glucose, glucose syrup; glucose powder has nothing to do with grapes. Glucose is a very common monosaccharide. The white sugar we eat is a disaccharide that combines glucose and fructose. Through hydrolysis, it is converted into two monosaccharides and absorbed by the stomach and small intestine. The glucose powder on the market is an energy supplement for human body.
以上就是葡萄糖浆与葡萄糖粉的区别的内容介绍，大家在看完后对它们能区别了吗？名字一样，但是性质却不同，希望以上知识对大家有帮助。更多精彩内容请继续关注我们。
The above is the introduction of the difference between glucose syrup and glucose powder. Can you tell the difference after reading it? The name is the same, but the nature is different. I hope the above knowledge can help you. More wonderful content, please continue to pay attention to us.